Cook

  • Prepares food before the arrival of guests
  • Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
  • Manages other employees in the kitchen
  • Acts as liaison to front-of-house employees to ensure proper food service temperature
  • Seasons food according to recipes or company needs
  • Orders ingredients and spices as needed
  • Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
  • Portions, arranges, and garnishes food based on client preference
  • Assists other cooks during the food assembly process
  • Devises new recipes
  • Estimates expected food consumption and organises preparation
  • Keeps records and accounts of food purchases
  • Orders new menu items for specials or cheap deals
  • Butchers and cooks animal meat based on the restaurant atmosphere
  • Meets with customers to ensure a great meal experience
  • Prepares any necessary sauces or accompaniments before meal service begins
  • Stays open until the last customer leaves
  • Offers a creative menu to compete with other local restaurants

Expected Start Date: 27/10/2020

Job Type: Permanent

Salary: AED1,500.00 – AED2,500.00 per month

Experience:

  • line cook: 1 year (Preferred)

Location:

  • Dubai (Preferred)

Work Remotely:

  • No

APPLY HERE